Soft Cane Spiles (Pack 50)

38mm Soft Cane Spiles (Packed in bags of 50’s)

Beer barrel spiles are used to plug holes in the shive, and to allow controlled venting of excess carbon dioxide generated by the yeast in the beer during movement and transport.

Soft, open-grained spiles made of softwood or bamboo or notched hard wood let you vent, dispense and manage beer quality inside the container.

Product Size: 38mm x 14mm x 7.5mm

1. Raw Material: Porous rattan cane, which grows naturally in the tropical rainforests of Southeast Asia. This material closely resembles softwood but contains natural internal porosity, making it particularly suitable for gas ventilation or air release during fermentation processes - such as in brewing beer, soft drinks, or other alcoholic beverages that require CO₂ regulation in tanks or casks.
2. The minimum age requirement for harvesting rattan cane is 6 to 7 years. If harvested earlier, the material lacks the strength and quality needed for producing cane porous spiles.
3. Please note: We do not apply any finishing or lacquer to our cane porous spiles. The entire process is completely natural—from harvesting in the forest and air-drying the raw material, to removing the skin and grading for size and quality—until the rattan is ready to be manufactured into cane porous spiles.
4. Our cane porous spiles undergo multiple quality control checks, followed by thorough natural cleaning. The final products are packed in plastic bags and boxes. The entire process is 100% natural, with absolutely no chemical additives used at any stage.

Go Green & Friendly Environment:

• Our production process using cane, materials generates almost no waste, as the raw materials used to manufacture cane spiles also come from the same sources when producing other products.
• Our cane porous spiles meet food-grade standards and are produced without the use of chemical additives or lacquer at any stage of the process.
• All cane, raw materials are sourced from designated rainforest areas in Southeast Asia. After harvesting, we are required to carry out replanting in those same areas to ensure environmental sustainability.